Traditional Nigerian swallow prepared from finely processed cassava (garri), cooked to a smooth, elastic consistency. Eba is hearty, comforting, and pairs beautifully with a wide range of rich Nigerian soups.
Traditional Nigerian swallow prepared from finely processed cassava (garri), cooked to a smooth, elastic consistency. Eba is hearty, comforting, and pairs beautifully with a wide range of rich Nigerian soups.
| Wraps | 15, 25, 35, 50 |
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